New research is challenging one of medicine’s oldest assumptions: that cancer must be attacked to be cured. By treating glioblastoma patients with a simple combination of resveratrol and copper, the researchers found dramatic reductions in tumor aggressiveness, cancer biomarkers, immune checkpoints, and stem-cell–related markers—all without side effects. Their approach focuses on “healing” tumors by eliminating harmful cell-free chromatin particles released from dying cancer cells, which normally inflame an Read more ›
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As the last Ice Age waned and the Holocene dawned, deep-ocean circulation around Antarctica underwent dramatic shifts that helped release long-stored carbon back into the atmosphere. Deep-sea sediments show that ancient Antarctic waters once trapped vast amounts of carbon, only to release it during two major warming pulses at the end of the Ice Age. Understanding these shifts helps scientists predict how modern Antarctic melt may accelerate future climate change. Read more ›
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A UC Irvine team uncovered a never-before-seen quantum phase formed when electrons and holes pair up and spin in unison, creating a glowing, liquid-like state of matter. By blasting a custom-made material with enormous magnetic fields, the researchers triggered this exotic transformation—one that could enable radiation-proof, self-charging computers ideal for deep-space travel. Read more ›
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Dolichospermum, a type of cyanobacteria thriving in Lake Erie’s warming waters, has been identified as the surprising culprit behind the lake’s dangerous saxitoxins—some of the most potent natural neurotoxins known. Using advanced genome sequencing, researchers uncovered that only certain strains produce the toxin, and that warmer temperatures and low ammonium levels may tip the ecological balance in their favor. Read more ›
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Younger women are being diagnosed with breast cancer more often than screening guidelines anticipate. Many of these cancers are invasive and harder to treat, especially in those under 40. After analyzing 11 years of data, researchers found that this age group makes up a steady and significant share of diagnoses. The results support a stronger push for earlier risk evaluation. Read more ›
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Researchers have found a small but powerful switch inside breast cancer cells that helps them survive stressful conditions. When this switch flips, the cells activate protective programs that make them tougher and faster-growing. The finding reveals how tumors use stress to their benefit. It may open up new possibilities for therapies. Read more ›
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Scientists have found that common foods can contain hidden contaminants formed during cooking or through environmental exposure. A new testing method called QuEChERS helps identify these chemicals more quickly and with greater ease. The research showed strong accuracy and high sensitivity across multiple food samples. This streamlined approach could improve food safety checks while reducing chemical waste. Read more ›
0
Chimpanzees naturally ingest surprising amounts of alcohol from ripe, fermenting fruit. Careful measurements show that their typical fruit diet can equal one to two human drinks each day. This supports the idea that alcohol exposure is not a modern human invention but an ancient primate habit. The work strengthens the “drunken monkey” hypothesis and opens new questions about how animals use ethanol cues in their environment. Read more ›
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Engineers have unlocked a new class of supercapacitor material that could rival traditional batteries in energy while charging dramatically faster. By redesigning carbon structures into highly curved, accessible graphene networks, the team achieved record energy and power densities—enough to reshape electric transport, stabilize power grids, and supercharge consumer electronics. Read more ›
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Researchers unveiled a new technique that validates quantum computer results—especially those from GBS devices—in minutes instead of millennia. Their findings expose unexpected errors in a landmark experiment, offering a crucial step toward truly reliable quantum machines. Read more ›
0
A high-speed “zap-and-freeze” method is giving scientists their clearest view yet of how brain cells send messages. By freezing tissue at the instant a signal fires, researchers revealed how synaptic vesicles behave in both mouse and human neurons. These insights could help explain why most Parkinson’s cases emerge without inherited genetic changes. The technique may also point to promising new research paths for therapy development. Read more ›
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A large study of brain scans shows that our neural wiring evolves through five major stages from birth to late old age. These phases are separated by sudden turning points that mark big shifts in how the brain is organized. The most surprising discovery is that adolescent-style development lasts into our early thirties. The work helps explain changing abilities and risks at different points in life. Read more ›
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Two decades of satellite and GPS data show the Thwaites Eastern Ice Shelf slowly losing its grip on a crucial stabilizing point as fractures multiply and ice speeds up. Scientists warn this pattern could spread to other vulnerable Antarctic shelves. Read more ›
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Researchers exploring Bolivia’s Great Tectonic Lakes discovered a landscape transformed over centuries by sophisticated engineering and diverse agricultural traditions. Excavations show how Indigenous societies adapted to dynamic wetlands through raised fields, canals, and mixed livelihoods. Today’s local communities preserve this biocultural continuity, guiding research and conservation. Read more ›
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A newly identified crocodile relative from Egypt pushes back the origins of the marine-hunting dyrosaurids by millions of years. The fossil, Wadisuchus kassabi, shows a mix of primitive and advanced traits that mark a key evolutionary transition. Rare specimens of different ages reveal how these ancient predators developed. The find reinforces Africa as the center of early dyrosaurid evolution. Read more ›
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Researchers found that fructose can prime immune cells to overreact to bacterial toxins. In healthy adults, fructose-sweetened drinks increased receptors that trigger inflammation. This heightened sensitivity may contribute to greater infection risk. The effects could be even more dangerous in people with metabolic diseases. Read more ›
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Researchers at UC Riverside have uncovered why soybean oil, one of America's most widely consumed ingredients, drives significant weight gain—at least in mice. The findings point not to the oil itself but to the fat-derived molecules it produces inside the body, called oxylipins, which can trigger inflammation, alter liver function, and influence genes tied to metabolism. Read more ›
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Scientists have uncovered how too much sunlight can flip a hidden switch inside skin cells that makes inflammation spiral out of control and increases the risk of cancer. Their research reveals that UV radiation breaks down a protective protein called YTHDF2, which normally prevents a small RNA signal from activating an immune sensor linked to dangerous inflammation. Once that protection is lost, a surprising chain reaction unfolds inside the cell,... Read more ›
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Five hundred years ago, a Bible accidentally printed with a backwards map of the Holy Land sparked a revolution in how people imagined geography, borders, and even nationhood. Despite the blunder, the map reshaped the Bible into a Renaissance book and spread new ideas about territorial organization as literacy expanded. Over time, sacred geography evolved into political boundary-making, influencing not only early modern thought but modern attitudes about nation-states. Read more ›
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A high-resolution 3D model of Rano Raraku shows that the moai were created in many distinct carving zones. Instead of a top-down system, the statues appear to have been produced by separate family groups working independently while sharing techniques. Evidence of varied carving styles and multiple transport routes supports this decentralized picture. The results challenge old assumptions about how large-scale monument building worked on Rapa Nui. Read more ›
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MIT scientists found that what we see is strongly influenced by how alert or active we are. Parts of the brain responsible for planning and control send specialized signals that either boost or quiet visual details. These areas seem to balance each other, sharpening important information while dimming distractions. The study shows vision is constantly being shaped by our internal state. Read more ›
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15.12.2025 09:07
Last update: 09:01 EDT.
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